Description
Ingredients:
hokkien noodles: water, wheat flour, modified food starch, contains 2% or less of salt, lactic acid (for freshness), wheat gluten. sauce: sugar, soy sauce (water, soybeans, wheat, salt), salted sake (water, rice, koji, salt), canola oil, maltodextrin, dextrose, water, modified food starch, molasses, contains 2% or less of rice vinegar, yeast extract, garlic powder, caramel color, ginger puree (ginger, water), spices, xanthan gum. toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, glucose, dehydrated green onion, roasted sesame seeds.
